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AGM and Dinner 2014
Friday 14 November
The Annual General Meeting and Dinner will take place on Friday 14 November.
Sadly we were not able to secure our preferred date at the Jugged Hare and so this year's event will be held at a new venue.
We will be hosted by the Brasserie Blanc on Chancery Lane in the restaurant's private room. The restaurant is on the south (Fleet Street)Â end of Chancery Lane, which is a short walk from Chancery Lane tube (Central line), or a ten minute walk from Temple tube (Circle / District line).
Full details of the venue, payment options and timing are set out below. Please confirm your attendance as soon as possible, and details of the menu are also set out below.
Date - Friday 14 November 2013
Venue - Brasserie Blanc, 119 Chancery Lane, London WC2A 1PP
Time - 6:45pm for the AGM / 7:45pm for dinner
Replies by - Thursday 30 October to Chris Smith (smithca7@gmail.com)
Cost - £36 being £32 plus service (includes 3 courses - all other drinks to be paid for separately)
Menu:
Starters
MIXED BEAN & GARLIC SOUP
infused. MIXED HERBS
CHEDDAR CHEESE SOUFFLE
baked. WARM CHEDDAR SAUCE
SCOTTISH ROPE-GROWN MUSSELS
steamed. MARINIERE OR SAFFRON MOUCLADE
Main Courses
SHETLAND ISLES SALMON FILLET
grilled. CHORON SAUCE, FRENCH FRIES
30-DAY DRY-AGED RUMP STEAK
grilled. 9OZ MEDIUM RARE, FRENCH FRIES
TOULOUSE SAUSAGE
pan-fried. LYONNAISE SAUCE, SMOOTH MASH
Desserts
CREPE FRANCOMPTOISE
gratinated. MUSHROOMS, SPINACH, CHEESE
MOUSSE FROMAGE BLANC
chilled. POACHED AUTUMN BERRIES,ORANGE & ALMOND TUILLE
NORMANDY APPLE TART
baked. CALVADOS BUTTER, VANILLA ICE CREAM
ICE CREAM & SORBET
selection. 2 SCOOPS
Club ties
If you don’t have a Club tie they can be purchased for £20. Please email Andrew Short (andrew@anshort.co.uk) if you would like to buy one before the Dinner.
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